TAKEOUT / PICK-UP AVAILABLE - CALL 519.914.3606 TO ORDER

For private dining requests in our second floor Market Lounge, please email
info@bearandfrankies.ca
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focaccia & warm olives 12
'cause it always tastes better the next day
nachos 24 GF
house fried chips, pepperjack, pico de gallo, finger chilies,
burnt cilantro crema, avocado
– diced chicken tenders 10
– ground seasoned beef 8
– pulled short rib 10
– duck confit 10
dynamite shrimp 18 GF
battered & fried, sriracha mayo, vermicelli
wings 19
served by the pound - rice/corn flour dusted
– mild, buffalo, honey garlic, smoked chimichurri,
hot honey, garlic butter parm,
blue cheese or ranch dip & crudités 4
burrata 24
basil purée, confit tomatoes & garlic, crostini/focaccia
lobster roll slider 17
old bay chips, lemon aioli
country fried chicken poutine 15 GF
hand cut fries, country gravy, cheese curds, chicken tenders
regular poutine 10 GF
mussels 24 GF
preserved lemon and shallot, fries, chive/lemon aioli
calamari 22
cornmeal dusted squid, zucchini, pickled lemon zest, tzatziki
fried maitake 17
lemon garlic aioli
ploughman's board 26
sliced cured meats, cheeses, pickled vegetables, accoutrements
mini ahi poke tacos 13
avocado, yuzu crema, wonton crisps
WEEDS
chopped cobb 26 GF
fried chicken, bacon, bleu cheese, tomatoes, cucumbers, avocado,
egg, heritage greens, buttermilk ranch
veal milanese 29*
fried veal cutlet, arugula, tomatoes, red onion, parm, vinaigrette
*vegan option available
greens 18
GF
fennel, pecorino, olives, local greens, tomato, house vinaigrette
chicken 8
garlic shrimp 10
deb’s caesar 18
romaine, romano, grana padano, house vinaigrette, croutons, bacon
chicken 8
garlic shrimp 10
goat cheese salad 22
panko crusted goat cheese, summer berries, candied pecans,
pickled red onions, white balsamic vinaigrette, heritage greens
pizze
with fresh mozzarella & fresh basil
margherita 20
tomato, basil
cup & char 24
pepperoni, tomato, hot honey
maitake 24
fontina, leek cream, house ricotta, pecorino, arugula
shrimp & lobster 28
fontina, garlic & oil, spinach, red onion, feta,
oven dried tomatoes, roasted garlic, pesto
burrata 24
tomato, semi-dried marinated tomatoes,
pistachio & lemon pesto
artichoke 24
garlic & oil, roasted maitakes, lemon zest,
castelvetrano olives, poor man’s parmesan
chicken 24
fontina, leek cream, goat cheese, semi-dried marinated tomatoes,
finger chilies, arugula
reggie 24
leek cream, gorgonzola, new potato, prosciutto,
pine nuts, rosemary
vegan 24 DF V
garlic oil, vegan mozzarella, tomatoes,
artichokes, mushrooms
coco 28
garlic & oil, shrimp, castelvetrano olives, guanciale, scallions, feta, arugula, finger chillies
handhelds
with hand cut fries & dill pickle
skirt steak 28
sliced marinated skirt steak, melted pepper jack, arugula,
pickled red onion, aioli, housemade toasted garlic butter baguette
smash burger
single - 15 | double - 20 | triple - 24
shaved lettuce , tomato, fried onions,
american cheddar, special sauce, potato bun
(best served as a double)
croque madame 28
shaved ham, mornay, gruyere, swiss, fried egg
chicken 25
hot honey crips, asian slaw, curried mayo
Pasta
spinach ravioli 28
housemade ravioli, ricotta, pecorino,
brown butter, sage, parmigiano
vodka rigatoni 26
bucatini, pepper, grated parmigiano & percorino
spaghetti carbonara 28
guanciale, percorino, parmigiano reggiano, egg,
pepper, cured yolk
tagliette 32
braised beef short rib, mushrooms, gorgonzola cream,
poor man's parmesan
mains
6oz wagyu skirt steak 48
GF
house marinade, chive/lemon aioli, crispy smashed fingerlings,
seasonal veg
crispy skinned salmon 36 GF
wild rice, pickled cucumbers, tzatziki, basil oil, seasonal veg
braised beef short rib 43 GF
crispy smashed fingerlings, sticky korean bbq, asian slaw
stuffed chicken piccata 43
crispy skinned capon breast, spinach, artichoke & goat cheese stuffing,
lemon caper beurre blanc
SIDES 8
seasonal veg / fries / caesar / greens /
crispy smashed fignerlings / garlic sautéed shrimp /
housemade focaccia & butter
kids
with drink & warm chocolate chip cookie
mini pizza 15
cheese or pepperoni
cheese burger 15
with hand cut fries
cheesy nachos 15
pasta 15
– butter
– marinara
chicken fingers 15 (adult size 24)
with hand cut fries
SWEETS
house made sorbetto 12 GF V
berries, living mint
vanilla bean crème brûlée 12
with biscotti
carrot cake 14
cream cheese icing, berries
warm brownie 12
with ice cream