TAKEOUT / PICK-UP AVAILABLE - CALL 519.914.3606 TO ORDER
Please note, we do not accept emails for regular reservations.
If you are in need of a reservation, please call the restaurant at 519.914.3606
For private dining requests in our second floor Market Lounge, please email
info@bearandfrankies.ca
sharing
yesterday's soup 13
'cause it always tastes better the next day
nachos 24 GF
house fried chips, pepperjack, pico de gallo, finger chilies,
burnt cilantro crema, avocado
diced chicken tenders 10
ground seasoned beef 8
pulled short rib 10
duck confit 10
dynamite shrimp 21 GF
battered & fried, sriracha mayo, vermicelli
wings
served by the pound - rice/corn flour dusted 19
– mild, buffalo, honey garlic, smoked chimichurri,
hot honey, garlic butter parm,
blue cheese or ranch dip & crudité 4
burrata 24
basil purée, confit tomatoes & garlic, crostini/focaccia
lobster roll slider 17
old bay chips, lemon aioli
short rib poutine 18 GF
hand cut fries, beef gravy, cheese curds, pulled short rib
mussels 24 GF
preserved lemon and shallot, fries, chive/lemon aioli
calamari 22
cornmeal dusted squid, zucchini, pickled lemon zest, tzatziki
fried maitake 17
lemon garlic aioli
ploughman's board 30
sliced cured meats, cheeses, pickled vegetables, accoutrements
WEEDS
chopped cobb 26 GF
fried chicken, bacon, bleu cheese, tomatoes, cucumbers, avocado,
egg, heritage greens, buttermilk ranch
veal milanese 29*
fried veal cutlet, arugula, tomatoes, red onion, parm, vinaigrette
*vegan option available
greens 18
GF
fennel, pecorino, olives, local greens, tomato, house vinaigrette
chicken 8
garlic shrimp 10
deb’s caesar 18
romaine, romano, grana padano, house vinaigrette, croutons, bacon
chicken 8
garlic shrimp 10
veal milanese 29
panko crusted goat cheese, summer berries, candied pecans,
pickled red onions, white balsamic vinaigrette, heritage greens
pizze
with fresh mozzarella & fresh basil
margherita 26
tomato, basil
cup & char 28
pepperoni, tomato, hot honey
maitake 28
fontina, leek cream, house ricotta, pecorino, arugula
shrimp & lobster 32
fontina, garlic & oil, spinach, red onion, feta,
oven dried tomatoes, roasted garlic, pesto
burrata 28
tomato, semi-dried marinated tomatoes,
pistachio & lemon pesto
artichoke 28
garlic & oil, roasted maitakes, lemon zest,
castelvetrano olives, poor man’s parmesan
chicken 27
fontina, leek cream, goat cheese, semi-dried marinated tomatoes,
finger chilies, arugula
reggie 24
leek cream, gorgonzola, new potato, prosciutto,
pine nuts, rosemary
vegan 28 DF V
garlic oil, vegan mozzarella, tomatoes,
artichokes, mushrooms
handhelds
with hand cut fries & dill pickle
skirt steak 28
sliced marinated skirt steak, melted pepper jack, arugula,
pickled red onion, chimi aioli, housemade toasted garlic butter baguette
smash 25
double patty, shaved lettuce , tomato, fried onions,
american cheddar, special sauce, potato
croque madame 28
shaved ham, mornay, gruyere, swiss, fried egg
chicken 25
hot honey crips, asian slaw, curried mayo
Pasta
spinach ravioli 28
housemade ravioli, ricotta, pecorino,
brown butter, sage, parmigiano
vodka rigatoni 32
bucatini, pepper, grated parmigiano & percorino
spaghetti carbonara 32
guanciale, percorino, parmigiano reggiano, egg,
pepper, cured yolk
casarecce 30
housemade pasta, tomato, house ricotta, basil, parmigiano
mains
6oz wagyu skirt steak 48
GF
house marinade, chimichurri, chive/lemon aioli,crispy smashed fingerlings, seasonal vegetable
crispy skinned salmon 36 GF
lemon scented rice, pickled cucumbers, tzatziki chive split sauce
braised beef short rib 43 GF
crispy smashed fingerlings, sticky korean bbq, asian slaw
stuffed chicken piccata 43
crispy skinned capon breast, spinach, artichoke & goat cheese stuffing,
lemon caper beurre blanc
SIDES 10
mash / seasonal veg / fries / caesar / greens /
crispy smashed fignerlings / garlic sautéed shrimp /
housemade focaccia & butter
kids
with drink & warm chocolate chip cookie
mini pizza 15
cheese or pepperoni
cheese burger 15
with hand cut fries
cheesy nachos 15
pasta 15
– butter
– marinara
chicken fingers 15 (adult size 24)
with hand cut fries
SWEETS
house made sorbetto 14 GF V
berries, living mint
chocolate bomb 14
mousse, ganache, cake
vanilla bean crème brûlée 14
with biscotti
carrot cake 14
cream cheese icing, berries
keylime pie 14
graham cracker crust